vegetarian – Produce with Amy

Peach Salad with Roasted Beets, Goat Cheese, Pistachios, & Raspberry Orange Dill Dressing

August 11, 2017

“I went to the woods because I wished to live deliberately, to front only the essential facts of life, and see if I could not learn what it had to teach, and not, when I came to die, discover that I had not lived.” ― Henry David Thoreau, Walden Autumn, tinged in bittersweet emotion, is … More Peach Salad with Roasted Beets, Goat Cheese, Pistachios, & Raspberry Orange Dill Dressing

Lemony Tomato Sauce with Dill

February 18, 2016

“There is no technique, there is just the way to do it. Now, are we going to measure or are we going to cook?” ― Frances Mayes, Under the Tuscan Sun I haven’t read Under the Tuscan Sun in ages and this is my reminder to do so soon. It was one of my favorites when … More Lemony Tomato Sauce with Dill

Avalon’s Farm Fresh Crepes with Hazelnut Filling, Caramelized Pecans, and Berry Yogurt Sauce

October 6, 2015

“Eating habits are learned behaviors; they’re not intuitive. So what your children learn to eat at home early in life sticks with them well into adulthood.” -Ann Cooper and Lisa M. Holmes The trees in the Upper Peninsula of Michigan have taken on an ethereal glow and the school year has kicked into gear. It … More Avalon’s Farm Fresh Crepes with Hazelnut Filling, Caramelized Pecans, and Berry Yogurt Sauce

Broccoli & Zucchini Jar Salads with Creamy Cucumber Dill Dressing

October 4, 2014

“We need space to be productive, we need places to go to be free.” ― Laure Lacornette My promise to you, and myself, is that this post will be short and to the point. My weekend to-do list is lengthy and I have many new and healthy recipes to share. Since I started posting Mason … More Broccoli & Zucchini Jar Salads with Creamy Cucumber Dill Dressing