- Sweet Potato and White Bean Veggie Burgers and Black Bean Burgers
- Red Lentil Sloppy Joes
- Mushroom Stroganoff
- Zucchini Noodles with Lemon, Capers, Tomato, and Dill
- Layered Greek Dip with Hummus and Tzatziki Sauce
- Lemony Tomato Sauce with Dill
- The Versatility of Homemade Pizza
- Cilantro & Lime Infused Shrimp Tacos with Crunchy Cabbage
- Mediterranean Wrap with Greek Olives & Tzatziki Sauce
- Italian Hummus Spread with Sun-dried Tomatoes, Capers, and Olives
- Cilantro and Lime Infused Shrimp Tacos with Crunchy Cabbage
- Avalon’s Farm Fresh Crepes with Hazelnut Filling, Caramelized Pecans, and Yogurt Berry Sauce
- Potato Encrusted Fried Chicken
- Not Your Grandmother’s Egg Salad
- Sautéed Swiss Chard with Smoked Salmon, Pomegranate, & Rosemary Infused Goat Cheese
- Chicken Caprese on a Bed of Vegetables
- Beef Gyros with Cucumber Tzatziki Sauce
- Apricot & Garlic Glazed Pork Chops
- Low Carb Egg Roll in a Bowl
- Meatballs with Spicy Bulgogi Sauce, Jasmine Rice, and Roasted Carrots
- Baked Pasta with Cheese and Smoked Salmon
Produce with Amy 
I must share this blog with my husband, the cook! 🙂
Regina, I hope that you and your husband are enjoying my recipes. I love that your husband is the cook in the house. Keep me posted and thank you for reading! 😀