TUNA FISH – A 70s KITCHEN STAPLE & BEYOND

My mom also taught me to love a tuna fish salad. Not on bread, but on a bed of lettuce. She would add chopped bell pepper, onion, celery, a side of tomatoes, cucumbers, and a drizzle of Italian dressing. It was the perfect low-carb meal before we were even taught to fear carbs. … More TUNA FISH – A 70s KITCHEN STAPLE & BEYOND

Vegetable Herbed Pasta Salad with Homemade Dressing – Fresh and Versatile

“I want every day to be a fresh start on expanding what is possible.” ― Oprah Winfrey It has been a challenging summer on many levels. Not only has the weather been cool in the U.P. of Michigan, but I have been facing many personal stresses. Unfortunately, I have allowed myself to make excuses and … More Vegetable Herbed Pasta Salad with Homemade Dressing – Fresh and Versatile