Creamy Feta Spread with Roasted Olives & Sundried Tomatoes

Some versions of this recipe that I have seen online incorporate roasted tomatoes and other vegetables as a topping. However, I decided to top it with roasted olives and sundried tomatoes. The result was a robust and savory treat that made a wonderful dip for toasted pita bread. … More Creamy Feta Spread with Roasted Olives & Sundried Tomatoes

TUSCAN BIRTHDAY CHICKEN

The past few months I have been trying to branch out and experiment with new recipes. It is easy to get stuck in the same meal rotation. We always make time to eat a family meal on Sundays, so it’s a great time for me to try new dishes. The sauce for this meal comes together so quickly and it would be great with different proteins. I think it would be delicious with shrimp, steak, and a wide variety of vegetables. … More TUSCAN BIRTHDAY CHICKEN