VICTORY GARDENS AND QUARANTINE KITCHENS: Seeing the positive and feeling in control

“Victory Gardens showcase patriotism in its truest sense, with each of us taking personal responsibility for doing our individual part to create a healthy, fair and affordable food system.”-Rose Hayden-Smith As I sit at my computer to type this for a column I write for a local magazine, I am sure that I join many … More VICTORY GARDENS AND QUARANTINE KITCHENS: Seeing the positive and feeling in control

BEYOND THE WINDOW by Abigail McCabe (A Student’s Pandemic Journal) — Glitter and Dog Hair

The 2019-2020 school year marks my 19th year in the classroom as a secondary English teacher. I suppose this year due to the Covid-19 Coronavirus, like teachers across the country, I can now add Distance Learning Teacher to my resume. Though, I would prefer the title Distance Learning Encourager. I have always felt that the … More BEYOND THE WINDOW by Abigail McCabe (A Student’s Pandemic Journal) — Glitter and Dog Hair

Old Fashioned Sweet Pickled Beets

On the eve of Valentine’s Day I wanted to offer you up a romantic recipe. Last year I made a luscious beet soup that my husband John did not find delicious. However, his reaction was memorable and I still laugh thinking about it. Needless to say, I will not be making him soup this year. I am still deciding on an entree, but I know that I will definitely make a leafy green salad with pickled beets, feta cheese, raspberries, walnuts, and a homemade lemon dill dressing.
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YEAR ROUND SUMMER SIMPLICITY – LATE NIGHT ZESTY BROCCOLI

Once we started growing our own broccoli, it would be hard to go back to store bought. The flavor of fresh out of the garden, or even garden fresh out of the freezer, is dramatically different. We use broccoli in pressure cooked meals, in green salads, as a simple side dressed with real butter and a splash of lemon and a sprinkle of sea salt, or even as a late night snack (our favorite especially in the summer). Truth be told, I am known to sneak out to the hoophouse in my nightclothes to cut fresh broccoli, a few beans, and peas (if they are still growing) and whip up a batch with the seasoning mix I am sharing with you today. … More YEAR ROUND SUMMER SIMPLICITY – LATE NIGHT ZESTY BROCCOLI

LOW CARB CREAMY CHICKEN & MUSHROOM SOUP WITH CAULIFLOWER RICE

If you have been paying attention, some of the most popular buzz-words right now are wellness, self-care, and low-carb. Though, I admit, as I age I realize how important paying attention to all three are. While I have not jumped 100% on the “carbs are evil” bandwagon. One of my intentions for 2020 was to be mindful of creating a meal plan for myself that was lower in carbs. … More LOW CARB CREAMY CHICKEN & MUSHROOM SOUP WITH CAULIFLOWER RICE