This winter I was craving a Greek salad and came up with the idea to combine all the ingredients into a “dip” that could be enjoyed with crackers, pita bread, as a bagel spread, in a sandwich or lettuce wrap, with fresh vegetables, on top of a bed of greens, or as a topping for fish, steak, or chicken. The result was exactly what I was looking for and I am excited to share it with you. … More GREEK SALAD DIP